TUESDAY - FRIDAY  12.00 - 2.30 PM

 ~ menus are subject to daily change, please enquire for more details ~

 

Burrata (extra creamy mozzarella), grilled courgette, roasted pepper, pesto, rocket salad & crostini (v) £9

Gravalax, salad garnish, tarragon, chive & mustard dressing, sourdough bread  £10.50

Marinated King Prawn skewer (3 shell on) served with a garlic butter & a spicy tomato dip  £12.50

Tuna Tartar, asian dressing, cucumber, pane carasau £10.50

 

Linguine Pomodoro (v,vg) 9.95 OR Arabbiata (v, vg) £11.5

Gnocchi Aurora, tomato sauce, cream, parmesan, cherry tomatoes £12.50

Aberdeen Angus Scotch Burger, applewood cheese, beef tomato, lettuce, chips £14

Halloumi, mixed leaves, oranges, pomegranate dressing (v) £14

Line caught fresh Swordfish, meuniere, tender stem broccoli, roast vine tomatoes & skinny chips £23

Pan fried chicken fillets in an asian dressing on a bed of mixed leaves with sesame seeds £14

Ciabatta of Burrata, mixed leaves, pesto & chips £10.50